Decade of action on nutrition and global initiatives
The cross-cutting team on Decade of Action on Nutrition and Global Initiatives identifies, promotes and coordinates initiatives in the action areas for the Decade of Action on Nutrition and engages with the other Units on the development and dissemination of new policy guidance, advocacy and capacity building of WHO staff.
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Standards for donor human milk banking
This document presents the World Health Organization’s global standards for donor human milk banking, developed to ensure the safety, quality and...
This WHO background document examines how urban food environments influence access to healthy diets and safe food, and how rapid urbanization is reshaping...
This toolkit supports the verification of competencies among providers of evidence-based breastfeeding support and care, including health professionals,...
This report presents the outcomes of the 2025 Joint FAO/WHO Meeting on Pesticide Residues (JMPR), including evaluations of pesticide residues in food,...